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Featured Artist
Ryuji HodakaWork in Kasama-City Ibaraki, Japan. He was born in Yokohama-City and became a professional KAISEKI chef. He start making pots for his cuisine and became a ceramic artist when he turn over 30. His nickname is still "Chef"
Mizusaki Glass
Hakusan Porcelain
Kan Kishino
7.25" Diameter 1.25" Height
Stoneware, Ash Glazed
Hand Thrown, Hand Carved
Made in Mie, Japan
Sold $120.00